A Food-Crave, Fan-Fave, Industry-Rave Kind of Franchise

People have been craving Schlotzsky’s® since we first opened our doors on South Congress Avenue in Austin, Texas, in 1971. Back then, there was only one sandwich on the menu, The Original®, and that sandwich made us famous. These days, our loyal fans aren’t the only ones raving about us. The restaurant industry has been giving us love, too. Now, we’re ready to impress a whole new generation of diners by adding bold, new menu items and a cool new look. Add to that our Texas-sized sales with multiple dayparts, and passionate franchise owners who aren’t afraid to be a little bit different, and you’ve got a winner – you’ve got Schlotzsky’s.

IF YOU’RE READY TO MAKE YOUR MOVE, COME TO THE PLACE WHERE THE ‘ZSKY’S THE LIMIT.

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“nothing stands up to the original® sandwich. a combination of 13 fresh ingredients, the original® is just as complex and satisfying as it was in 1971 when our doors first opened. over the years, we have broadened the menu to include unique flavorful combinations of pizza, sandwiches and salads. but it’s our signature bread, baked fresh from scratch each morning, that our guests keep coming back for.”

Jackie Albert, Franchise Owner with 30 Locations

INDUSTRY LOVE

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Multi Unit Franchise MVP Awards 2018

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In the News

Multi-Unit Deal Expands Schlotzsky’s Austin Eatery®

Big news for Schlotzsky’s Austin Eatery® expansion! Jordan Giles, Terry Giles, and Scott Lay of LG2 Restaurant Group signed a 10-unit with the Austin-inspired chain. LG2 will expand the brand into parts of Arkansas, Oklahoma, and Texas starting later this year. The...

Schlotzsky’s Austin Eatery® is Perfect for Modern Dates

Schlotzsky’s Austin Eatery® was featured in an article published by restaurant publication, Nation’s Restaurant News (NRN). The article titled, “The evolution of the modern dinner date,” explains how today’s dinner dates tend to be more casual and affordable. The...

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